The Philosophy of House-Keeping: A Scientific and Practical Manual for the Preparation of All Kinds of Food, the Making Up of All Kinds of Dress, the Preservation of Health, and the Intelligent and Skillful Performance of Every Household Office
Hartford: Goodwin and Betts, 1867. First Edition. Octavo, xiv, 560 pages, publisher's original blind-stamped and gilt decorated green cloth covered boards. Illustrated in black-and-white. The Philosophy of House-Keeping: A Scientific and Practical Manual by Joseph B. Lyman and Laura E. Lyman is a substantial 19th-century American domestic economy manual, first.....
























